The Farmers

Reflections on the solstice

The recent summer solstice (and once-in-a-generation Strawberry Moon) gave us an opportunity to appreciate the present, reflecting on all that has...


Meet the crew: Kevin

With his brand-spanking-new Bachelor of Arts in Engineering & Bachelor of Science in Geology degree from Lafayette College, Kevin Jackson...


Rolling out farm-to-door CSA delivery with Pagliacci Pizza

Last season marked the inaugural year of a very successful partnership between Oxbow and Pagliacci Pizza, featuring a special home...


Meet the crew: Travis

We are thanking our lucky stars that Travis Dunlap is at the helm, delivering all of our OxBoxes across King...


How we predict your box contents

“Must be June!” is a refrain heard daily around the farm right now, but nowhere more often than out in...


Don't miss our first-ever Kick-off Box!

Our Main Season is coming in hot, and we’re packing Box #1 with a little more love. We are offering...


Meet the crew: Tino and Yolanda

If you have been an Oxbow CSA member for any length of time, you have likely already been introduced to...


The cukes and zukes

An entire acre of your cucumbers and summer squash are growing happily in all this heat.  We sowed them only...


Celery is on its way

After strong germination and a nice, comfy stay on the heated tables inside the propagation house, the celery and celeriac...


How your CSA membership supports agricultural research

By becoming a member of Oxbow’s Community Supported Agriculture program, YOU support important research that helps farmers understand how to...