This year, we’re offering members a 20-Week Share that will be delivered from mid-June through early November. Each week you’ll receive enough produce, on average, to feed 2-3 people; as the season progresses, you’ll notice an increase in quantity and variety. We carefully plan our crops for the year with the intent to give you the building blocks for a whole season of healthy eating, striving for diversity without being overwhelming.
Sugar snap peas, radishes, turnips, carrots, lettuce, beets, broccoli, onions, summer & winter squash, cabbage, herbs, potatoes, bunch greens (kale, collards, and chard), and more!
Questions? Visit our FAQs and Policies
We work with several wonderful local producers to supply products to round out your healthy meals. Our Add-on Shares support small, independent businesses committed to our same values. They include: