The Farmers
Meet the carrots
Though you’re still a few months away from enjoying your first Oxbow carrot of 2016, you should be pleased to...
Staying ahead of the season
While you wait patiently for the CSA season to begin and for food to start flowing to you from the...
Perennial blessings
Though annual vegetables and herbs (those that need to be replanted every season) make up the bulk of our production...
Volunteer at Oxbow April 30!
You’re invited to join Stewardship Partners and Oxbow for an environmental restoration project! This Saturday, April 30, we’ll work on maintenance...
Let there be water
We have made a big step this season investing in an automated irrigation system for our propagation house. This resource...
Do you know your natives?
Think you know your native Washington plants? Prove it to us and you can win a free native plant from...
Behind the farm to school scenes
We are in the midst of carrying out a multi-faceted, two-year farm-to-school grant, and things are beginning to take shape....
In search of red rhubarb
Our rhubarb patch is about a tenth of an acre. Nobody has counted exactly, but there are over 500 plants....
Celery success
We are growing two celery crops this year: The crunchy stalk you are certainly familiar with and the root–celeriac–that you...
More peas to the people
Sugar snap peas are one of the most universally enjoyed fruits of early spring. Our CSA members like them so...