Blog
We are taking a week off from the CSA!
Due to our recent, tragic loss of our field crew anchor, Tino Hernandez, we are taking one week off from...
Oxbow loses a farmer and dear friend
Monday morning, Oxbow lost a member of its farm family in every sense. Tino Hernandez, our senior field crew member,...
Save now, eat later: Carrots
As the calendar turns to August, we enter into the frenzied end of summer when it seems, all-of-a-sudden, as though...
Our cucumbers and zucchini, out in the world
Back in June, we shared our plans for feeding King County thousands of pounds of cucumbers and zucchini through our...
Our feral orchard
The apple, pear, plum, and even peach trees in our small orchard have really grown up over the years. We...
Come on, green beans!
Green bean is a generic term for immature bean pods that are harvested before the bean fattens up to become...
Meet Pat
Pat has been a flexible, steady, and creative force at Oxbow since March of 2014. He is a man of...
A note on this season's broccoli
There are so many variables involved in growing broccoli that no matter how long we farm, we still never know...
Meet the crew: Pete Manrodt
Pete Manrodt is a dedicated field crew member that we are lucky to have back for a second season. Our...
In carrots we trust
We are often asked, “What’s your best crop?”, a seemingly simple question, but one that could yield any number of...